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doi: 10.1152/ajpendo.00330.2023 170 NauckMAMeierJJ

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Nutrition facts Nutrition facts (Detailed data) Ingredients 2 ingredients French: L-carnitine tartrate (84,26%) hydroxypropymthylcelulose starate de magnsium arme naturel de fruit de la passion Ingredient information L-carnitine-L-tartrate: 84.3% hydroxypropymethylcelulose-stearate-de-magnesium-arome-naturel-de-fruit-de-la-passion: 15.7% (estimate) Food processing Unprocessed or minimally processed foods Food products are classified into 4 groups according to their degree of processing: Unprocessed or minimally processed foods Processed culinary ingredients Processed foods Ultra-processed foods The determination of the group is based on the category of the product and on the ingredients it contains

Metabolism 44 , 645651 (1995)