Miscela Bar Grind:French Press / Cold Brew Primarily composed of Latin American

Primarily composed of Latin American beans

a method in which the beans are sun-dried in their mucilage to develop a more intensely sweet and fruity flavor

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Primarily composed of beans from Latin America

combines juicy ripe berry notes with bittersweet elements of cacao and dry wine in a syrupy

Miscela Bar Grind:French Press / Cold Brew Primarily composed of Latin AmericanRoast Light Tasting Notes Tobacco, Sweet Cream, Peanut Weight 1 lb 16 oz 454 g Miscela Bar, Italian for "blend of the bar," is the light roast espresso served at our 1100 Smallman Street location. Primarily composed of beans from Latin America, this coffee is exceptionally sweet and has a creamy body and mild acidity to serve as a great base for your cappuccino. We are proud to produce and serve this blend that is delicious brewed by any method.