DARROZE Armagnac "Chateau de La Pouche" 1970 - 70cl POSM The Cotat family has been

The Cotat family has been producing Sauvignon Blanc and small portions of Pinot Noir from the slopes of the esteemed Monts Damnés vineyard since the 1940s

including innovative training methods

the current vineyard manager of Clos Rougeard

Michel Chapoutier is a seventh-generation Chapoutier winemaker

The vineyard is distinguished by its wines aged for 10 to 15 years

DARROZE Armagnac "Chateau de La Pouche" 1970 - 70cl POSM The Cotat family has beenWine Region: Armagnac France Grape: 100 % baco Tasting notes: Mahogany color, amber tints. The aromas on the nose are typical of an Armagnac over 50 years old: clove, leather, tobacco leaves, butterscotch, undergrowth. On the palate, more pastry like aromas of chocolate, caramelized tarte tatin, prune and marzipan add a gourmet touch. Long on the palate. Matured in oak cask 55 years About the winery: As the son of acclaimed chef Jean Darroze, Francis