Jordi Llorens Vino de Mesa Blan d'Anzera 2021 Cocktail Culture cooler fermentations than the surrounding
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Jordi Llorens Vino de Mesa Blan d'Anzera 2021 Cocktail Culture cooler fermentations than the surroundingA full skin contact blend of Macabeo and Moscatell, aged in terracotta amphora and fermented with native ambient yeast. Classically Catalan in style: brackish, pungent, savory, structured, and incredibly aromatic. Some sediment in the bottle is natural and normal.
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