Hubert Lignier Gevrey-Chambertin 'Les Seuvrees' 2023 Size:750ml After a spontaneous fermentation in

After a spontaneous fermentation in open-top wooden casks with a 10-day maceration

snappy basic version is fermented and aged entirely in stainless steel and bottled the summer following harvest

A committed classicist

This cool microclimate — Rocce di Luce is typically harvested 10 to 14 days later than its counterpart Salero — produces a wine of breathtaking lift and freshness

the wine leads with acidity

Hubert Lignier Gevrey-Chambertin 'Les Seuvrees' 2023 Size:750ml After a spontaneous fermentation inLes Seuvres sits just below the grand cru Mazoyeres Chambertin on the slope, bordering the northern edge of Morey Saint Denis. The Ligniers own a hectare of very old vines here, planted between 1938 and 1966, and this cuve displays a darker, more rugged side of the appellation, with meaty depth and intense concentration. Laurent employs approximately 20% new barrels for the levage here.