Oriental Stir Fry Protein Made with Phytosome Technology for

Made with Phytosome Technology for Superior Absorption

Japanese Kelp – Rich in vitamins & minerals

Polyglutamic acid and Hyaluronic acid work together to hydrate and plump eye area

Percentage data for vitamins and minerals refers to

plus phosphates

Oriental Stir Fry Protein Made with Phytosome Technology forNutrition Facts Per Serving (4 oz) Servings per container 1 Calories 30 Calories from Fat 0 % Daily Value* Total Fat 0 0% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 37mg 2% Total Carbohydrates 6g 2% Dietary Fiber 2g 6% Sugars 0g Protein 0g 0% Vitamin A 15% Vitamin C 22% Calcium 2% Iron 0% Allergy Information Contains: *Percent Daily Values are based on a 2,000 calorie diet Nutrition information is calculated with data provided by the