Sauvignon Blanc DOC ‘Saxum' Originating from Liguria

Originating from Liguria

developing a strong

ideal for finishing pasta

citrus and buttery richness expected from an authentic Italian panettone

these tender kernels bring freshness and a touch of natural sweetness to any professional kitchen

Sauvignon Blanc DOC ‘Saxum' Originating from LiguriaVibrant and expressive Sauvignon Blanc with a refined character. From grapes grown on calcareous soils, hand selected to capture the freshness of the terroir. Fermented in stainless steel and aged on fine lees to enhance finesse. Intense aromas of gooseberry, currant, elderflower, and peach. On the palate, it is dry and lively, with crisp acidity and a long, fruity finish.