2020 Wan Gong Raw Pu-erh Tea Cake Sample Weight:25 g Aroma: Complex and rich

Aroma: Complex and rich

supporting higher amino acid accumulation and producing a fresh

Its aroma is gentler than varieties such as Ya Shi Xiang (Duck Shit Aroma) or Da Wu Ye (Big Dark Leaf)

Left Side: Black calligraphy "Xiao Qing Gan" with a red seal

After seven years of natural aging

2020 Wan Gong Raw Pu-erh Tea Cake Sample Weight:25 g Aroma: Complex and richThis is a sample of the 2020 Wan Gong raw Pu erh tea cake, from Yiwus Wan Gong tea mountain in Yunnan. The material comes from trees grown in a forest environment at approximately 1,4001,700 meters elevation, with an estimated age of 50100 years. This sample is offered as a way to taste the tea in its current state, without the commitment of a full cake. Characteristics The tea is tightly pressed, with intact leaves and visible buds. After a few years