Alta Mora - Guardiola Etna Rosso 2016 Since releasing their first vintage

Since releasing their first vintage in 2005

vibrant flavors of Oyster Bay’s distinctive cool-climate grapes

There is no more traditional Portuguese meal than grilled sardines with Vinho Verde

The Pieropan family has been producing wines in Soave since the 1890s

such as Garnacha

Alta Mora - Guardiola Etna Rosso 2016 Since releasing their first vintageSingle crop Nerello Mascalese, 2 hectares of 150 year free standing vines at an altitude of 800 1000 meters above sea level in the Guardiola contrada. The altitude and terroir allow the Nerello Mascalese to ripen more slowly, which promotes rich tannins and distinctive aromas in the grape.