2024 Biscardo Prosecco DOC, Spumante Millesimato Rosé Sparkling Traditional elaboration of each variety

Traditional elaboration of each variety is carried out separately we call it of minimal intervention in cement eggs

10 months in old oak

Dry white wine is made from Kisi grape variety with the Georgian traditional method

the area of ​​origin of the vine

The Grillo grapes are hand-picked several times over

2024 Biscardo Prosecco DOC, Spumante Millesimato Rosé Sparkling Traditional elaboration of each varietyA deliciously elegant, smooth prosecco to be enjoyed anywhere, anytime! Tasting Notes Salmon pink with a fine and persistent perlage. Intense and aromatic on the nose with hints of red currant, wild strawberry and rose petal. This is elegant, smooth and velvety on the palate with a harmonious dry finish. Production All of the grapes come from within the DOC Veneto region. The cultivation density is around 3,500 to 4,000 vines per hectare and grown