Decaffeinated English Breakfast 4/24ct. K-Cup® Pods, case 9-slot So now we have an

So now we have an indulgent

Peppermint

fragrant and flavoured with the distinctive notes of citrus and bergamot

I am proud to continue the tradition with the tea celebrated throughout the world known as Twining Earl Grey

In this blend we’ve added a sunny twist of citrus flavours and lemon peel to the deep

Decaffeinated English Breakfast 4/24ct. K-Cup® Pods, case 9-slot So now we have anEnglish Breakfast is our most popular tea. To create this well balanced blend, we carefully select the finest teas from five different regions, each with its own unique characteristics. Tea from Kenya and Malawi provides the briskness and coppery red colour while Assam gives full body and flavour. The robustness from these regions is complemented by the softer and more subtle teas from China and Indonesia. The combination of these varieties yields a