BlackHawk Series 5.5 inch boning knife having Pakka Wood Handle Knives Sharpner The exquisite sharpness of this

The exquisite sharpness of this knife is capable enough to remove silver skin and membranes along with unwanted tissues

With a 7-inch knife store that has a less pointy edge

The 5-inch Fork and Steak Knife is not just a kitchen tool it is a culinary partner that enhances every meal to an elite class

and precise garnishing

The utility knife helps where you need small blades with greater manoeuvrability

BlackHawk Series 5.5 inch boning knife having Pakka Wood Handle Knives Sharpner The exquisite sharpness of thisBoning and filleting are made easier than ever with the 5. 5 inch boning knife of Damascus Steel. It's crafted with the utmost care, and the 67 layers of Damascus steel make it more durable and sharper. The ideal size and exceptional controllable handle make it the best tool for removing bones from meat. The unparalleled sharpness of the blade, which is made with a traditional forging style, ensures clean removal without any wastage of meat. Uses: You