en torresfonce Grinding:6.0 Aeropress Chocolate forms the base

Chocolate forms the base

Tasting notes: Brownies

continuous progression

encouraging a controlled fermentation that enhances sweetness and complexity without disrupting the bean’s texture

produced by Juan Jose Torres

en torresfonce Grinding:6.0 Aeropress Chocolate forms the baseDark Torres You're already familiar with our super delicate, honeyed coffee with notes of orange and brownies from Guatemala, produced by Juan Jose Torres. You probably also know that this is a project that's particularly close to our hearts. This is a darker roast of this superb coffee, perfect for your favorite milk based beverages. Without altering the coffee's flavor, the roast brings out slightly more intense notes such as cocoa, toasted