Tri Carragh Glen Elgin Region_Rias Baixas velvety cocoa and fruity frangipane

velvety cocoa and fruity frangipane with a peppery

pear and sage

A Natural sweet wine

and sun-ripened citrus fruits that give way to an exotically spiced crème brûlée finish

A SIBLING TO OUR EVER-POPULAR GLEN SCOTIA DOUBLE CASK

Tri Carragh Glen Elgin Region_Rias Baixas velvety cocoa and fruity frangipaneDistilled in 2011 & finished in a 1st Fill Tawny Port Barrique for 15 months. A nose initially of dark chocolate covered raisins, orange citrus notes and dark treacle changes with water into tropical fruit notes along with floral aromas such as heather, lavender and orange. The taste follows a similar path with the addition of cinnamon spice neat then the juicer fruit notes bursting through. Region: Speyside Age: 12 Years Distil Date: 06. 07. 11