Gateaux gathering The magazine is curated and

The magazine is curated and designed to be interesting for all readers— regardless of prior interest

the book's more than fifty recipes are accompanied by essays on Oaxacan culture and traditions

Sausages with braised lentils and mustard

A celebration of the food and flavors from the regions near the Southern and Eastern shores of the Mediterranean Sea

You can riff on them endlessly with toppings and fixings—add mini meatballs

Gateaux gathering The magazine is curated andStep into the world of Gteaux, a celebration of Japanese refinement and French pastry. Sweet creations extend beyond the titular gateaux, occasionally adding subtle elements of innovation from Mori Yoshidas homeland. Encouraging the enjoyment of pastries at nearly every opportunity, Gteaux presents recipes for different times of the day, from breakfast pains au chocolat to the indulgent Mont blanc in the evening. Step by step line drawing sequences