Cognac - VS - Maxime Trijol Cognac VSOP Ice Cider is made by

Ice Cider is made by freezing the apple juice and removing the ice

The name Ripasso comes from the re-fermentation of Valpolicella wine over the pressed skins our Amarone wines (“Ripasso” is to re-pass)

the Tinto Quinto Arrio is bursting with red cherry and vanilla flavours

WSET's Level 2 Award in Wines is a beginner to intermediate level qualification exploring wines

Division has gone out of its way to represent other styles and other grapes

Cognac - VS - Maxime Trijol Cognac VSOP Ice Cider is made byCognac Classic VS Maxime Trijol, great value, balanced, floral. Excellent, summery Cognac from Maxime Trijol full of fruity and floral flavours. Rich, vibrant and balanced. Ideal for both sipping and cocktails. The distillery was first installed at St Martial Sur N in 1859, in the heart of the Cognac region. Since then, 5 generations have run the distillery, creating Cognacs and Pineaux of exceptional quality. They have 22 stills and bottle everything